Wednesday, June 10, 2009

瓦褒鱼头米粉

几年前,爸爸带过我们几个小瓜吃过这个鱼头米粉..从此爱上了它! 现在不用爸爸带我们都会带妈妈去吃噢!

就靠近KL Jalan Raja Laut 后巷...erm...靠近Pasar pagi there..(sorry coz dunno the exact location timm...aiya)

不过经济不景气...给的料已明显的比以往少了很多...爸爸和老板蛮熟的所以有爸爸作伴的话呢...就会有多一点料咯...人真的够现实的啦...哎....

不过值得一提的是以前的啦啦给的是baby仔那么小的咯..现在换成了大大的啦啦了...荡底更鲜美了! 这次去呢已从之前的 rm5 涨到去 rm6了


美食台也曾报道过这里哦

很熟眼吧!翠玲咯!她主持的饮食节目也慕名而来哦












看到吗?!汤底还在滚滚烫烫着的噢!好饿耶!




腐皮...芋头...猪油渣...鱼蛋...啦啦...番茄...青葱...炸葱头..还有炸到香香的鱼肉...和粗米粉...














































吃到很干净哦









弟弟临走前都不放过它!喝到渣都不剩!够力咯!

这档瓦褒鱼头米粉不妨一试哦!






2 comments:

  1. i still prefer my area (Taman Desa) de fish head noodle lo..i think it is nicer than anyone~~u cn cum my area here try try~~~it is vry famous n its shop name"Hou A One Steamboat"

    ReplyDelete
  2. Koon Koon...
    sure or not??wow!then really nd to arrage arrange la!u b the tourguide!hw much?
    but u nt yet try out here yet wo!mayb u will like it leh?

    ReplyDelete